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JOB OFFERS

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Hotel specialist

TRAINING REQUIREMENTS

  • Secondary school leaving certificate, secondary school leaving certificate or high school diploma

  • Communicative and able to work in a team

  • First foreign language skills

  • Flexible and resilient

  • Organizational talent and fun selling

  • Service-oriented and good manners

  • Well-groomed appearance

 

TRAINING CONTENT

  • Preparation of the guest rooms and control of the service standards

  • Serving food and beverages

  • Independent management of the hotel cash desk and billing for the guests

  • Working at the reception 

  • Clean and check the room

  • Planning and implementation of events

  • Participation in the development of marketing measures

  • Processing of high quality food and drinks

 

TRAINING DURATION

  • The training period for trainees in the hotel business is 3 years

  • The vocational school takes place 1 day or 2 days per week

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Cook

TRAINING REQUIREMENTS

  • Secondary school leaving certificate, secondary school leaving certificate or high school diploma

  • Able to learn, communicate and work in a team

  • Interest in products and creativity

  • Flexible and resilient

  • Sense of order and cleanliness

  • Dexterity

  • Well-groomed appearance

 

TRAINING CONTENT

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  • Produce, prepare and present food

  • Commodity 

  • Merchandise management 

  • Planning and calculation 

  • Use of professional kitchen technology and modern tools

  • Working according to certain  Hygiene measures 

  • Advise guests

 

TRAINING DURATION

  • The training period for apprentices in the kitchen is 3 years

  • The vocational school takes place 1 day or 2 days per week

Auszubildende/r m/w/d Hotelfachfrau/-mann für 2022

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AUSBILDUNGSVORAUSSETZUNG

  • Hauptschulabschluss, mittlere Reife oder Abitur

  • Kommunikativ und teamfähig

  • Erste Fremdsprachenkenntnisse

  • Flexibel und belastbar

  • Organisationstalent und Spaß am Verkaufen

  • Dienstleistungsorientiert und gute Umgangsformen

  • Gepflegtes äußeres Erscheinungsbild

AUSBILDUNGSINHALTE

  • Vorbereitung der Gasträume und Kontrolle der Servicestandards

  • Servieren von Speisen und Getränken

  • Eigenverantwortliches Führen der Hotelkasse und Abrechnung bei den Gästen

  • Arbeiten an der Rezeption 

  • Zimmer reinigen und checken

  • Planung und Durchführung von Events

  • Mitarbeit bei der Entwicklung von Marketingmaßnahmen

  • Verarbeitung von hochwertigen Speisen und Getränken

 

 

AUSBILDUNGSDAUER

  • Die Ausbildungsdauer für Auszubildende im Hotelfach beträgt 3 Jahre

  • Die Berufsschule findet 1 Tag bzw. 2 Tage je Woche statt

Apply

and become part of the Mühlen family

 

BENEFITS

  • 4 weeks of company holidays (2 weeks in January and 2 weeks in August)

  • fair share of the tip

  • annual employee events (summer party, Christmas party, company outing)

  • Additional benefits (company pension scheme, employee training,

Discounts on in-house services, etc.)

  • Working in a very familiar environment

  • free drinks and food during working hours

  • Polo shirts and fleece jackets

  • A great working environment with a familiar working atmosphere 

  • A competent, young and very motivated team 

  • Internal further education and training

  • a new and well-equipped workplace

  • Space for personal and professional development

  • Opportunities to help shape and contribute your own ideas

Send your application by post to:

Hotel and Restaurant Alte Mühle

Mühlgarten 5

96472 Roedental  

or by email to:

info@alte-muehle-hotel.com

We look forward to getting to know you.  

Knorr family

and all the hardworking mill spirits