JOB OFFERS

Hotel specialist
TRAINING REQUIREMENTS
Secondary school leaving certificate, secondary school leaving certificate or high school diploma
Communicative and able to work in a team
First foreign language skills
Flexible and resilient
Organizational talent and fun selling
Service-oriented and good manners
Well-groomed appearance
TRAINING CONTENT
Preparation of the guest rooms and control of the service standards
Serving food and beverages
Independent management of the hotel cash desk and billing for the guests
Working at the reception
Clean and check the room
Planning and implementation of events
Participation in the development of marketing measures
Processing of high quality food and drinks
TRAINING DURATION
The training period for trainees in the hotel business is 3 years
The vocational school takes place 1 day or 2 days per week

Cook
TRAINING REQUIREMENTS
Secondary school leaving certificate, secondary school leaving certificate or high school diploma
Able to learn, communicate and work in a team
Interest in products and creativity
Flexible and resilient
Sense of order and cleanliness
Dexterity
Well-groomed appearance
TRAINING CONTENT
Produce, prepare and present food
Commodity
Merchandise management
Planning and calculation
Use of professional kitchen technology and modern tools
Working according to certain Hygiene measures
Advise guests
TRAINING DURATION
The training period for apprentices in the kitchen is 3 years
The vocational school takes place 1 day or 2 days per week
Auszubildende/r m/w/d Hotelfachfrau/-mann für 2022

AUSBILDUNGSVORAUSSETZUNG
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Hauptschulabschluss, mittlere Reife oder Abitur
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Kommunikativ und teamfähig
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Erste Fremdsprachenkenntnisse
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Flexibel und belastbar
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Organisationstalent und Spaß am Verkaufen
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Dienstleistungsorientiert und gute Umgangsformen
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Gepflegtes äußeres Erscheinungsbild
AUSBILDUNGSINHALTE
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Vorbereitung der Gasträume und Kontrolle der Servicestandards
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Servieren von Speisen und Getränken
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Eigenverantwortliches Führen der Hotelkasse und Abrechnung bei den Gästen
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Arbeiten an der Rezeption
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Zimmer reinigen und checken
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Planung und Durchführung von Events
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Mitarbeit bei der Entwicklung von Marketingmaßnahmen
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Verarbeitung von hochwertigen Speisen und Getränken
AUSBILDUNGSDAUER
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Die Ausbildungsdauer für Auszubildende im Hotelfach beträgt 3 Jahre
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Die Berufsschule findet 1 Tag bzw. 2 Tage je Woche statt
Apply
and become part of the Mühlen family
BENEFITS
4 weeks of company holidays (2 weeks in January and 2 weeks in August)
fair share of the tip
annual employee events (summer party, Christmas party, company outing)
Additional benefits (company pension scheme, employee training,
Discounts on in-house services, etc.)
Working in a very familiar environment
free drinks and food during working hours
Polo shirts and fleece jackets
A great working environment with a familiar working atmosphere
A competent, young and very motivated team
Internal further education and training
a new and well-equipped workplace
Space for personal and professional development
Opportunities to help shape and contribute your own ideas
Send your application by post to:
Hotel and Restaurant Alte Mühle
Mühlgarten 5
96472 Roedental
or by email to:
We look forward to getting to know you.
Knorr family
and all the hardworking mill spirits